“Boosting Restaurant Profits with Energy Efficiency” WorkshopRochester Public Utilities (RPU) and Minnesota Energy Resources (MERC) are pleased to announce the “Boosting Restaurant Profits with Energy Efficiency” workshop. This workshop will be held on Tuesday, April 10, 2007 from 7:30 a.m.-1:00 p.m. at The Kahler Grand Hotel in Rochester.
The workshop will focus on the best practices of energy efficiency in the food service/restaurant industry. The top ten energy saving practices will be discussed, which will focus on practical low cost and no cost techniques to reduce energy and water bills in a typical commercial kitchen.
Using real world examples, this workshop will show you how to deal with common energy and water inefficiencies throughout your restaurant including:
Kitchen Ventilation
Refrigeration
Gas/Electric Food Service Appliances
Lighting
HVAC
Please join us at this in-depth workshop that will help improve your use of energy efficient appliances that will ultimately boost your bottom line! Normally the cost to attend is $25 but as a customer of RPU and/or MERC, we will cover the cost for you! And lunch is included.
This brochure describes the workshop in more detail. Registration is easy - simply
click here. If you have any questions, please contact Stephanie Yrjo at
syrjo@rpu.org or (507) 280-1639.